Cinnamon Sauce

A recipe I have saved in a notebook and put away. I thought it might be good with bread pudding.

• Ready In: 7 mins
• Serves: 4-6
• Yields: 1 cup

Ingredients

• 3⁄4 cup sugar
• 1⁄3 cup light corn syrup
• 3  tablespoons butter
• 1⁄2 teaspoon cinnamon

Directions

1. Combine all ingredients in a 2-qt, microwave-safe bowl.
2. Microwave for 2 minutes at High.
3. Stir.
4. Microwave for 1-2 minutes at High, or until boiling.
5. Serve warm.