Cinnamon Rolls - Rhodes Frozen Rolls
Ready In: 24 hrs 30 mins
Serves: 12
Ingredients
- 1 cup vanilla ice cream
- 1⁄2 cup butter or 1⁄2 cup margarine
- 1⁄2 cup sugar
- 1⁄2 cup brown sugar
- 1 dozen rhodes frozen cinnamon roll dough
Directions
- Bring first 4 ingredients to a boil for 2-3 minutes.
- Let mixture cool.
- Grease 8x10 pan.
- Arrange frozen rolls in the pan.
- Pour cooled mixture over rolls.
- Lightly grease plastic wrap or aluminum foil and cover rolls.
- Leave out overnight.
- Preheat oven toe 350.
- Cook 20-30 minutes.
- When slightly cooled, frost with included icing.
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