Cinnamon Roll Icing

I'm not a fan of the plain powdered sugar/milk icing that is normally used on cinnamon rolls so I like to make this recipe!

• Ready In: 5 mins
• Serves: 8

Ingredients

• 6  ounces light cream cheese
• 3  tablespoons butter
• 1⁄4 teaspoon vanilla
• 1  cup powdered sugar
• 2 -3  tablespoons milk

Directions

1. Heat cream cheese and butter in a small microwavable bowl for about 30 seconds *Watch closely*. Once softened, stir to combine.
2. Add powdered sugar about 1/4 cup at a time. Add vanilla, milk, and last bit of powdered sugar and stir to combine well.
3. Add more milk for a thinner consistency and more sugar for a thicker consistency. Spread/pour over hot rolls.