Cinnamon Roll Cake
- Reviews 8
Ready In: 40 mins
Yields: 1 cake
Ingredients
Cake
- 3 cups flour
- 1⁄4 teaspoon salt
- 1 cup sugar
- 4 teaspoons baking powder
- 1 1⁄2 cups milk
- 2 eggs
- 2 teaspoons vanilla
- 1⁄2 cup butter, softened
Topping
- 1 cup butter, softened
- 1 cup brown sugar
- 2 tablespoons flour
- 1 tablespoon cinnamon
Glaze
- 2 cups powdered sugar
- 5 tablespoons milk
- 1 teaspoon vanilla
Directions
- Mix all cake ingredients together and spread in a greased 9X13 pan.
- Mix topping ingredients and drop in small amounts on top of cake batter, swirling it together.
- Bake at 350 degrees for 28-32 minutes.
- Mix glaze ingredients together and drizzle on warm cake.
- Enjoy!
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