Cinnamon Raisin Biscuits (Hardees Clone)
Ready In: 10 mins
Serves: 9
Yields: 9 biscuits
Ingredients
- 2 1⁄4 cups Bisquick Heart Smart mix
- 1⁄2 cup raisins
- 1 teaspoon cinnamon
- 2⁄3 cup buttermilk
- 2 tablespoons sugar
- 2 tablespoons butter, melted
Directions
- Mix bisquick, buttermilk, raisins, cinnamon and sugar until dough forms. Turn onto a floured board and knead 1-2 minutes.
- Roll about 1/2" thick then cut into round biscuits. Brush tops with melted butter.
- Bake 8-10 minutes at 400* or until lightly browned (I'm guessing at the temperature!). Drizzle with powdered sugar glaze and enjoy!
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off