Cinnamon Mocha Coffee
- Reviews 6
Ready In: 20 mins
Serves: 4
Ingredients
- 2 cups low-fat milk
- 2 cinnamon sticks
- 4 ounces white chocolate, broken into pieces
- 2 ounces bittersweet chocolate, broken into pieces
- 2 cups strong fresh brewed coffee
- 2 tablespoons brown sugar
- 1 teaspoon vanilla
- whipped cream
Directions
- Combine milk and cinnamon sticks in saucepan over low heat; bring to a simmer, then remove from heat.
- Add chocolate and whisk until metled.
- Then cover and let stand for 10 minutes to allow flavors to strengthen and blend.
- Bring milk mixture to simmer and add coffee, brown sugar and vanilla.
- Strain and pour into mugs.
- Top with whipped cream.
- Garnish with ground cinnamon or chocolate shavings (optional).
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