Cinnamon Honey Wings

A hit with my family, can easily be doubled or tripled. *Plan ahead needs to marinate* Cook time does NOT include marinating!

• Ready In: 1 hr
• Serves: 4-6

Ingredients

• 2 1⁄2 lbs chicken wings, tips removed
• 4  garlic cloves, smashed
• 1⁄4 cup olive oil
• 2  tablespoons soy sauce
• 1⁄4 cup  Chinese white rice vinegar
• 1⁄4 cup honey
• 1 1⁄2 teaspoons ground cinnamon
• 1  teaspoon dried thyme
• 1⁄2 teaspoon ground ginger
• 1⁄2 teaspoon ground mustard

Directions

1. Mix all the ingredients in a zip-lock storage bag, place in refrigerator and marinate at least 2 hours, turning bag occasionally. Remove from refrigerator and place wings and sauce in a single layer in a 13x9x2 baking pan. Bake in oven 375' for 45 minutes, or until no longer pink when pricked with fork.