Cinnamon Graham Popcorn

I love Golden Graham cereal so I was delighted when I found this recipe for a trail mix that included them!

• Ready In: 40 mins
• Serves: 8
• Yields: 3 quarts

Ingredients

• 2 1⁄2 quarts  popped popcorn
• 2  cups  Golden Grahams cereal
• 1 1⁄2 cups golden raisins
• 1  cup miniature marshmallow
• 1⁄3 cup butter or 1⁄3 cup margarine, melted
• 1⁄4 cup  packed brown sugar
• 2  teaspoons ground cinnamon
• 1⁄2 teaspoon ground ginger
• 1⁄2 teaspoon ground nutmeg

Directions

1. In a large bowl, combine popcorn, cereal, raisins and marshmallows.
2. Combine remaining ingredients.
3. Pour over popcorn mixture and toss to coat.
4. Place in a greased 15 x 10-inch baking pans.
5. Bake, uncovered, at 250 degrees F for 25 minutes, stir and then let cool.
6. Store in an airtight container.