Cinnamon Chip Muffins

• Ready In: 25 mins
• Yields: 12 muffins

Ingredients

• 2  cups all-purpose flour
• 1⁄4 cup granulated sugar
• 1⁄4 cup  packed brown sugar
• 2  teaspoons baking powder
• 1⁄2 teaspoon baking soda
• 1⁄2 teaspoon salt
• 1  cup  cinnamon baking chips
• 1⁄2 cup walnuts or 1⁄2 cup pecans
• 3⁄4 cup milk
• 1⁄3 cup  vegetable oil
• 1  egg

Directions

1. Preheat oven to 375 degrees.
2. Spray a non-stick muffin pan with cooking spray.
3. In a large bowl, combine flour, baking powder, baking soda, and salt; stir in sugars, then cinnamon chips and nuts.
4. In a small bowl, combine the milk, egg and oil; stir into dry ingredients.
5. Spoon into muffin cups and bake for 18-21 minutes, or until golden brown.