Cinnamon-Cardamom Honey

Try this in a French toast batter or bread pudding .

• Ready In: 15 mins
• Serves: 12

Ingredients

• 5  cinnamon sticks
• 1  tablespoon cardamom pod, cracked
• 1  cup honey

Directions

1. Bring all ingredients to a boil; reduce heat immediately and simmer for 5 minutes.
2. Remove from heat and let stand for 24 hours.
3. Reheat over low heat and strain to remove cinnamon sticks and cardamom.
4. Place in sterilized jars and garnish with fresh cinnamon sticks.