Cinnamon Butter

MMMmmm...I love this spread. It is great any time of the day, but would make a nice spread at a brunch table. I especially love it on the Cinnamon and Sugar Bread recipe that Charmed posted, #90502.

• Ready In: 5 mins
• Yields: 24 teaspoon servings

Ingredients

• 1 (8 ounce) container  soft margarine, room temp
• 1⁄2 cup sugar
• 2  teaspoons ground cinnamon

Directions

1. Combine ingredients and mix well.
2. Store in an airtight container and refrigerate.
3. Makes 24 one teaspoon servings.