Cinnamon Almonds and Pecans

This is a simple low carb nut snack.

• Ready In: 7 mins
• Serves: 6

Ingredients

• 2  tablespoons butter
• 1⁄4 teaspoon cinnamon
• 1⁄2 cup  sliced almonds
• 1⁄2 cup pecan halves
• 1⁄4 cup Splenda sugar substitute

Directions

1. Melt butter in a pan over medium-high heat on stove top.
2. Add all the other ingredients and stir gently.
3. Saute for about 2 minutes (or until a little crispy).
4. Serve warm or at room temperature.