Cilantro Lime Shrimp With a Honey Lime Dipping Sauce

Quick and easy shrimp, marinated in a lime zest and juice, cilantro, olive oil and garlic is a crowd pleaser! The honey lime dipping sauce takes it up a notch! Perfect for quick family meal or appetizer.

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 20 -25  shrimp
• 1  lime, juice and zest of
• 2  garlic cloves, minced
• 2  tablespoons fresh cilantro, chopped
• 1  teaspoon olive oil
•  sea salt and freshly cracked pepper, to taste

• honey lime dipping sauce

• 1  lime, juice of
• 3  tablespoons  vegetable oil
• 1  tablespoon honey
•  sea salt and freshly cracked pepper, to taste
• 1  garlic clove, minced
• 1  dash cayenne pepper

Directions

1. Combine all ingredients in a large zip lock bag and marinate in the refrigerator for 1 hour.
2. Soak wooden skewers in water for a few minutes. Skewer the shrimp on the wooden skewers then place on the grill over medium heat. Cook for a few minutes on each side or until pink and juicy.
3. Remove skewers from grill and serve with the honey lime dipping sauce. Enjoy.
4. Honey Lime Dipping Sauce: Add all the dressing ingredients in a small bowl and whisk to combine. Set aside.