Cilantro Carne Asada
Ready In: 1 hr 25 mins
Serves: 4
Ingredients
- 2 (8 ounce) beef round tip steaks, cut 1 inch thick
- salt (optional)
Marinade
- 2⁄3 cup Italian dressing, prepared
- 2 tablespoons fresh cilantro, chopped
- 1 tablespoon chili powder
Directions
- Combine marinade ingredients in small bowl.
- Place beef steaks and marinade in food-safe plastic bag; turn steaks to coat.
- Close bag securely and marinate in refrigerator 1 hour.
- Remove steaks from marinade; discard marinade.
- Place steaks on grid over medium, ash-covered coals.
- Grill, covered, 11 to 13 minutes for medium rare doneness, turning once. (Do not overcook.).
- Season with salt, as desired.
- OPTIONAL TOPPINGS: Chopped fresh cilantro, chopped tomato, sliced avocado, dairy sour cream.
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