Cider Toddy
- Reviews 1
Ready In: 25 mins
Serves: 1
Ingredients
- 7 1⁄2 g gingerroot
- 1 glass cider
- twist lemon peel
- 10 ml honey
Directions
- Bruise the root ginger with a rolling pin, then heat it with the cider and lemon peel in a small pan until the liquid begins to bubble.
- Take off the heat, stir in the honey and strain the liquid into a warmed glass or mug.
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