Chunky Salsa

Our family likes lots of tacos, etc and prefer this homemade salsa

• Ready In: 1 hr 25 mins
• Serves: 6-8
• Yields: 12 pints

Ingredients

• 3  quarts tomatoes, peeled and chopped
• 2  medium onions, chopped
• 3  cloves garlic, chopped
• 2  tablespoons salt
• 2 -3  green peppers, chopped
• 2 -3  red peppers, chopped
• 5  jalapeno peppers, chopped very fine
• 1 1⁄4 cups white vinegar

Directions

1. Add more jalepinos for a hotter sauce Cook all ingredients together for 20-25 minutes at simmer.
2. Fill hot jars and seal.