Christmas Pear

Here is a REAL treat for you Diabetics!!!!!! jUST TRY IT OUT FOR YOURSELF.

• Ready In: 16 mins
• Serves: 1
• Yields: 1 Pear

Ingredients

• 1  pear
• 1⁄2 cup water
• 2  teaspoons  granulated sugar substitute
• 4  drops  food coloring
• 1 (1 inch) stick cinnamon

Directions

1. Peel and core Pear.
2. Cut in half.
3. Combine Water, Sugar Replacment, Food Color and Cinnamon in saucepan.
4. Bring to a boil, add the Pear, reduce heat and simmer for 3 minutes.
5. Turn Pear several times to completely color.
6. Remove with slotted spoon.
7. Serve Hot or Cold.