Christmas Ornaments
Ready In: 20 mins
Serves: 20
Ingredients
- 5 quarts popped corn
- 1 cup marshmallows
- 3⁄4 cup corn syrup
- 1⁄4 cup margarine
- 2 teaspoons cold water
- 1⁄2 teaspoon vanilla
- red food coloring
- green food coloring
Directions
- Preheat oven to 250 degrees.
- Place popped corn in large roaster, let stand in oven while making glaze.
- Stir 1/2 of the corn syrup, sugar, vanilla, cold water, margarine, and red food coloring in one pot, use other half of ingredients in another pot.
- Bring both to a boil.
- Stir in popcorn, make sure all is coated!
- Grease hands with shortening, quickly form popcorn into balls before it cools and place on waxed paper
- Once cooled, wrap in plastic wrap to store. Make a pretty Christmas arrangement for your table by putting these in a fancy bowl!
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