Christmas Glitter Cookies

Pretty easy to prepare and pretty on the tray not to mention great tasting. Always a big hit with kids.

• Ready In: 45 mins
• Serves: 15

Ingredients

• 12  ounces  almond bark
• 8  ounces creamy peanut butter
• 60  approx  Ritz crackers or 60  round  buttery crackers
•  red  edible glitter
•  green  edible glitter

Directions

1. While almond bark is melting in double boiler assemble crackers.
2. Apply thin layer of peanut butter between two crackers.
3. Coat crackers with melted almond bark and place on wax paper. Allow to cool slightly.
4. Sprinkle with red and green glitter and allow to cool completely.
5. NOTE if you apply glitter too quickly it will smear.