Christine's Basic Ham Salad Sandwiches

I came up with this recipe when I just wanted a basic ham salad that tasted like ham salad sold at Ted Clark's grocery store in Waverly, NY. My family loved it and ate it right down.

• Ready In: 15 mins
• Serves: 4-6
• Yields: 2 cups

Ingredients

• 2  cups cooked ham, chunked
• 6  tablespoons mayonnaise (I use hellmanns canola mayo)
•  salt (fresh ground)
•  pepper
• 12  slices  sandwich bread

Directions

1. Place ham, mayonnaise, salt & pepper to taste in a food processor and process until ground fine until spread consistency.
2. Spread even amounts on 6 slices of bread then top with remaining slices.
3. Note: I processed mine using my Cuisinart blender/food processor. I set the setting on food processor.