Chow Mein Hotdish

Quick and easy hotdish that everyone can enjoy. We received this recipe all very long time ago from my mother-in-law, we've figured it out to be 6 WW points a serving.

• Ready In: 50 mins
• Serves: 11
• Yields: 1 cup

Ingredients

• 2  lbs hamburger, cooked and drained
• 3  cups white rice, cooked
• 2 (10 1/2ounce) cans  fat-free cream of chicken soup (condensed, don't add milk or water)
• 3  cups  chow mein noodles
• 2  tablespoons light soy sauce
• 1⁄4 cup water

Directions

1. Combine all ingredients in a large bowl.
2. Add the small amount of water.
3. Transfer to a 9x13 pan.
4. Bake at 350 degrees for 30-45 minutes, until heated through.