Chops and Beans

From Fix It & Forget It. I usually omit the lemon and add 1/2 cup brown sugar,also the bacon can be eliminated if you don't have it. Pork steak can be substituted. It breaks up and falls of the bone and this turns into a stew.

• Ready In: 6 hrs 15 mins
• Serves: 4-6
• Yields: 4-6 chops

Ingredients

• 2 (1 lb) cans  pork and beans
• 1⁄2 cup ketchup
• 2  slices bacon, browned and crumpled (optional)
• 1⁄2 onion, chopped
• 1  tablespoon Worcestershire sauce
• 1⁄2 cup brown sugar, packed
• 4 -6  pork chops (If you use pork steak, the meat will fall off the bone and this dish will be more like a stew. I act) or 4 -6  pork steaks (If you use pork steak, the meat will fall off the bone and this dish will be more like a stew. I act)
• 2  teaspoons mustard
• 1  tablespoon brown sugar
• 1  lemon (I usually leave this out) (optional)

Directions

1. Combine beans, 1/2 cup ketchup,bacon, onions. Worcestershire sauce, and 1/2 cup brown sugar in slow cooker.
2. Brown chops in skillet. In separate bowl, mix together 2 tsp mustard, 1 T brown sugar and 1/4 cup ketchup. Brush each chop with sauce, then carefully stack into cooker, placing a slice of lemon on each chop,if desired. Submerge in bean/bacon mixture.
3. Cover. cook on Low 4-6 hours.