Chocolate Toffee Graham Treats

These are delicious and easy (only 5 ingredients)! If you like toffee bars like Heath or Skor, then you will enjoy these treats.

• Ready In: 25 mins
• Yields: 22 treats

Ingredients

• 11  whole honey graham crackers, broken into squares
• 1  cup butter
• 1  cup sugar
• 1⁄2 cup  finely chopped pecans
• 1 -2  cup  semi-sweet chocolate chips

Directions

1. Preheat oven to 350*.
2. Arrange graham crackers in a single layer in a 15 x 10 baking sheet.
3. Combine butter and sugar in saucepan and bring to a boil over medium heat, stirring constantly until butter melts; then boil 2 minutes.
4. Remove from heat and stir in pecans.
5. Pour mixture evenly over crackers and spread carefully to edge of pan, covering crackers completely.
6. Bake for 10 minutes.
7. Remove from oven and sprinkle evenly with chocolate chips; when chips melt, smooth evenly to cover top.
8. Cool in pan for 5 minutes; carefully separate and transfer squares to a wax paper lined cookie sheet.
9. Refrigerate until chocolate hardens.