Chocolate Syrup

This homemade chocolate syrup is just as good as you-know-who's, and a LOT cheaper. Serving size is 1 Tablespoon

• Ready In: 7 mins
• Serves: 32
• Yields: 2 cups

Ingredients

• 1  cup cocoa powder
• 1 1⁄2 cups sugar
• 1  dash salt
• 1 1⁄2 cups water
• 1  teaspoon vanilla extract

Directions

1. Stir together.
2. Boil 2-5 minutes, stirring rapidly, until sauce begins to thicken.
3. This must be stored in the fridge.