Chocolate Strawberry Pie
- Reviews 1
Ready In: 30 mins
Serves: 8
Yields: 1 pie
Ingredients
- 1 cup chocolate chips, melted and cooled
- 1 (9 inch) chocolate wafer pie crust (from grocery store)
- 8 ounces cream cheese, softened
- 2 cups strawberries, halved
- 2 tablespoons honey
- 2 semi-sweet chocolate baking squares, melted and cooled
- 1 teaspoon vanilla
Directions
- Using an electric mixer on medium speed, beat together chocolate chips, cream cheese, honey and vanilla until fluffy.
- Spread mixture in crumb crust.
- Cover and refrigerate until firm, about 1 to 2 hours.
- Lightly press halved strawberries, cut side down, into top of cream cheese mixture after refrigeration.
- Melt semi-sweet chocolate squares and drizzle before serving.
- Refrigerate pie for up to 4 hours.
- cooking time does not include chilling time.
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