Chocolate Spritz Cookies

• Ready In: 5 mins
• Yields: 54 cookies

Ingredients

• 1  cup butter, softened
• 2⁄3 cup sugar
• 1  large egg
• 1  teaspoon vanilla extract
• 2 1⁄4 cups flour
• 1⁄3 cup  unsweetened cocoa
• 1⁄2 teaspoon salt

Directions

1. Cream butter, sugar, egg and vanilla in a large mixin g bowl until light and fluffy.
2. Add mixture of flour, cocoa and salt gradually; mix well.
3. Press through cookie press onto cool ungreased cookie sheet. Bake at 350° for 5 minutes or until set. Remove onto wire rack.
4. Cool completely.