Chocolate Snowball Cookies - Christmas
- Reviews 2
Ready In: 50 mins
Yields: 4 dozen cookies
Ingredients
- 1 cup confectioners' sugar
- 1 teaspoon vanilla
- 1⁄2 cup butter, plus
- 3 tablespoons butter
- 1⁄4 cup evaporated milk
- 1 teaspoon vanilla
- 2 tablespoons cocoa
- 1⁄2 cup confectioners' sugar
- 1 3⁄4 cups flour
- 1 cup walnuts
Directions
- Preheat oven to 325.
- Mix 1 cup confectionary sugar and 1 teaspoon vanilla. Set aside.
- Cream butter until fluffy.
- Beat in evaporated milk and vanilla.
- Add dry ingredients and nuts. Mix well.
- Shape into 1" balls.
- Bake for 15-20 minutes.
- Roll immediately in vanilla and confectionary sugar mixture.
- Let cool.
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