Chocolate Snack Cake
- Reviews 1
Ready In: 50 mins
Yields: 1 cake
Ingredients
- 1 2⁄3 cups flour
- 1 cup brown sugar
- 1⁄4 cup cocoa
- 1 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1 cup water
- 1⁄3 cup oil
- 1 teaspoon vinegar
- 1⁄2 teaspoon vanilla
Directions
- Heat oven to 350.
- Mix flour, brown sugar, cocoa, baking soda, and salt in bowl with fork.
- Stir in water, oil, vinegar, and vanilla completely.
- Pour into ungreased square pan, 8x8x2 inches.
- Bake until wooden pick inserted comes out clean, 25-40 minutes.
- If desired, dust with powdered sugar. Cake can be mixed in pan if desired.
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