Chocolate Satin Pie

Just another delicious Chocolate lover's delight!!

• Ready In: 15 mins
• Serves: 10

Ingredients

• 1  prepared 8-inch graham cracker crust
• 1 1⁄2 cups  nestle Carnation Evaporated Milk
• 2  large  egg yolks
• 2  cups  nestle toll house  semisweet chocolate morsels
•  whipped cream
•  chopped  nuts (optional)

Directions

1. Whisk together evaporated milk and egg yolks in a medium saucepan. Heat over medium-low heat, stirring constantly, until mixture is very hot and thickens slightly; do not boil. Remove from heat; stir in morsels until completely melted and mixture is smooth.
2. Pour into crust; refrigerate 3 hours until firm. Top with whipped cream before serving. Sprinkle with nuts.