Chocolate Raspberry S'mores

This is from the current issue of Kraft Food & Family magazine. This sounds like a wonderful combination. Show more

Ready In: 5 mins

Serves: 4

Ingredients

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Directions

  1. Break graham crackers crosswise into squares.
  2. Toast marshmallows until lightly browned and melted.
  3. Divide chocolate bar into 4 pieces and place 1 piece each on 4 graham cracker squares.
  4. Top chocolate with marshmallow.
  5. Place raspberries on top of marshmallow.
  6. Top with remaining graham crackers and press lightly.
  7. Serve warm.
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