Chocolate Protein Peanut Butter Pie

This tastes so good, you will think your cheating on your diet! I could eat this every day and never get sick of it.

• Ready In: 1 hr 10 mins
• Serves: 8

Ingredients

• 1 (1 ounce) package sugar-free instant chocolate pudding mix
• 1  cup  chocolate protein powder
• 1  cup low fat cottage cheese
• 2  cups skim milk
• 1  reduced fat graham cracker crust
• 2  tablespoons Splenda sugar substitute
• 1⁄4 cup  organic peanut butter

Directions

1. In blender or food processor mix cottage cheese for 2 to 3 minutes to get rid of lumps. Mix longer if needed.
2. Add milk, Splenda, peanut butter, Jell-o, and protein powder. Mix for another 2 minutes until well blended.
3. Pour mixture into graham cracker crust.
4. Chill for 1 to 2 hours or more until firm.
5. Enjoy with a tbsp of fat-free Cool Whip if desired!