Chocolate Picnic Cake
- Reviews 6
Ready In: 55 mins
Serves: 6-8
Ingredients
- 2 ounces unsweetened chocolate
- 1 1⁄4 cups flour
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1 egg
- 1 cup sugar
- 3⁄4 cup cold water
- 1⁄3 cup oil
- 1 cup chocolate chips
Directions
- Set oven to 350 degrees.
- Set oven to second lowest position.
- Grease an 8-inch square or round pan.
- In the microwave melt chocolate squares; cool 10 minutes.
- In a bowl combine the flour with baking soda and salt; set aside.
- In a mixing bowl beat egg and sugar until well combined.
- Beat in the water and oil.
- Stir in melted chocolate and dry ingredients; mix until blended.
- Pour batter into greased pan then sprinkle chocolate chips over batter.
- Bake for 32-38 minuntes or until cake tests done.
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