Chocolate Peanut Butter Cornflake Crunch Bars
- Reviews 4
Ready In: 15 mins
Yields: 36-42 bars
Ingredients
- 1 cup peanut butter
- 1 cup light corn syrup
- 1⁄2 cup sugar
- 1⁄2 cup semi-sweet chocolate chips
- 1 teaspoon vanilla extract
- 5 cups corn flakes
- 1 1⁄2 cups peanuts (or each) or 1 1⁄2 cups raisins (or each)
Directions
- In a 3-quart saucepan, combine the peanut butter, corn syrup and sugar.
- Cook on low heat, stirring constantly, until mixture just comes to a boil (10-12 minutes).
- Remove from heat and stir in the chocolate chips until melted.
- Stir in the vanilla extract, cereal and nuts; toss to coat well (mixture will be stiff).
- Press into a buttered 13x9-inch pan.
- Cool completely, then cut into bars.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off