Chocolate Peanut Butter Buttercream Frosting

Excellent frosting to top a chocolate cake with or the Peanut Butter Marble Cake.

• Ready In: 5 mins
• Serves: 16

Ingredients

• 3  cups powdered sugar
• 1⁄3 cup creamy peanut butter
• 2  teaspoons vanilla
• 1⁄4 cup milk (or more if needed)
• 3  ounces  unsweetened baking chocolate, melted and cooled

Directions

1. Mix powdered sugar and peanut butter in medium bowl.
2. Stir in vanilla, milk and chocolate.
3. Beat until smooth and spreadable (start with 1/4 cup of milk and add a bit more if you need to).
4. Frosts 13x9-inch cake.