Chocolate Peanut Butter Bars

An easy kid friendly recipe!

• Ready In: 10 mins
• Serves: 36

Ingredients

• 2  cups powdered sugar
• 2  cups graham cracker crumbs
• 1  cup  smooth peanut butter
• 10  tablespoons butter or 10  tablespoons margarine, melted
• 12  ounces  milk chocolate or 12  ounces  semi-sweet chocolate chips, melted

Directions

1. Have ready a 13 x 9 inch baking pan.
2. Mix the powdered sugar, cracker crumbs, peanut butter and butter in a medium size bowl until blended.
3. Turn mixture into an ungreased baking pan and press into an even layer.
4. Spread the melted chocolate over the top.
5. Refrigerate at least 2 hours until the chocolate is firm.
6. Let stand at room temperature, 15 to 20 minutes before cutting into bars.