Chocolate Orange Cream Cocktail

This is a drink that's as pretty as it is a sweet indulgence. In fact, we like to call it dessert in a martini glass. It tastes a bit like those Chocolate Orange Cream candy eggs, but a whole lot better and more grown up. Wanna really make this pretty? Drizzle some chocolate syrup lightly across the finished drink in a zig zag pattern. Oh yummy!

• Ready In: 3 mins
• Serves: 1

Ingredients

• 2  teaspoons cocoa powder (for garnish)
• 1  teaspoon  superfine sugar (for garnish)
• 1 1⁄2 ounces  chocolate liqueur (Godiva)
• 1  ounce irish cream (Bailey's)
• 3⁄4 ounce Grand Marnier
•  orange twist (for garnish)
•  ice

Directions

1. Mix two parts bittersweet chocolate powder and one part superfine sugar on a small plate. Rub the outside rim of a martini glass with water and then dip the outside rim into the chocolate-sugar mixture. Set aside.
2. Add Godiva liqueur and Bailey's to a shaker filled two-thirds with ice. Shake for 30 seconds and strain into martini glass. Float Gran Marnier Centenaire over the top and garnish with orange twist.