Chocolate Orange Blossom Delicacies

A tasty bar cookie with an orange marmalade filling and a crunchy crumb topping.

• Ready In: 1 hr 5 mins
• Yields: 40 bars

Ingredients

• 2 1⁄2 cups all-purpose flour
• 1  cup granulated sugar
• 1  cup  finely chopped walnuts
• 1  cup  cold butter
• 1  large egg, beaten
• 1 1⁄2 cups orange marmalade
• 1  cup white chocolate chips
• 1  cup  semi-sweet chocolate chips

Directions

1. Preheat oven to 350°F
2. Grease 13 x 9-inch baking pan.
3. Combine flour, sugar and walnuts in large bowl.
4. Cut in butter and egg with pastry blender or two knives until mixture is crumbly.
5. Reserve 1 1/2 cups of the crumb mixture.
6. Press remaining crumb mixture into prepared pan.
7. Spread marmalade evenly over crumb mixture in pan, leaving 1/2-inch border.
8. Sprinkle white morsels and semi-sweet morsels evenly over the marmalade.
9. Sprinkle reserved crumb mixture evenly over the chips.
10. Bake for 45 to 50 minutes or until top is light brown.
11. Cool completely in pan on wire rack.
12. Cut into bars.