Chocolate Oatmeal Raisin Cookies
Ready In: 35 mins
Serves: 30
Yields: 30 3-inch cookies
Ingredients
- 22 1⁄2 ounces brownie mix (1 box)
- 1⁄3 cup vegetable oil
- 2 large eggs
- 2 1⁄2 cups quick-cooking oats
- 1 cup raisins
Directions
- Preheat oven to 350 degrees F.
- Lightly coat baking sheets with cooking spray or line with parchment.
- In a large mixing bowl, combine all ingredients with a wooden spoon.
- Drop by heaping tablespoons onto prepared baking sheets. Bake until set, about 17 to 20 minutes.
- Remove from oven and cool on baking sheet for 5 minutes before transferring to cooling racks.
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