Chocolate Mousse Pie
Ready In: 35 mins
Serves: 8-10
Yields: 1 pie
Ingredients
- 4 ounces unsweetened chocolate squares, melted
- 1 (14 ounce) can sweetened condensed milk
- 1 1⁄2 teaspoons vanilla extract
- 1 cup whipping cream, whipped
- 6 ounces chocolate crumb crusts
Directions
- In medium mixing bowl, beat melted chocolate with milk and vanilla until well blended.
- Chill 15 minutes or until cooled; stir until smooth.
- Fold in whipped cream and pour into crust; chill thoroughly.
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