Chocolate Mayonnaise Cake
- Reviews 1
Ready In: 1 hr
Yields: 1 cake
Ingredients
- 2 cups flour
- 1 cup sugar
- 1⁄2 cup cocoa
- 2 teaspoons baking soda
- 1 cup mayonnaise (or salad dressing)
- 1 cup boiling water
- 1 teaspoon vanilla
Directions
- Sift flour, sugar, cocoa and soda together three times.
- Mix mayonnaise, boiling water, and vanilla.
- Beat 2 minutes. Add dry ingredients.
- Pour into a cake pan.
- Bake 325 to 350 degrees for 45 minutes.
- Frost with your favorite creamy chocolate frosting.
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