Chocolate Ice Cream Pie

I found this recipe in a magazine years ago. I believe that it was an add for Hershey's Chocolate Syrup. My boys loved it! Super easy.

• Ready In: 15 mins
• Serves: 12
• Yields: 2 pies

Ingredients

• 14  ounces sweetened condensed milk
• 2⁄3 cup  Hersheys Chocolate Syrup
• 2  cups  whipping cream
• 2  prepared graham cracker pie crusts (Oreo cookie crust is very good also)

Directions

1. Combine syrup and sweetened condenced milk. Set aside.
2. Whip cream until stiff peaks form.
3. Slowly fold in milk mixture. Pour into pie shells and freeze.