Chocolate Ice Box Pie
- Reviews 1
Ready In: 30 mins
Serves: 6
Ingredients
Directions
- Mix sugar, flour, cocoa and 1/3 cup of milk to make a paste.
- Add eggs and beat well.
- Stir in rest of milk, and cook over medium heat until thickened.
- Remove from heat. Add margarine and vanila and beat with mixer. Let cool.
- When cool, beat with mixer again.
- Place into 1 baked 9" pie shell.
- After cool, top with whipped cream.
- Refrigerate.
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