Chocolate Gravy

Well, you can't be a true southerner without making gravy out of almost anything. We had this gravy at a local B & B and thought it was wonderful. I LOVE to serve it over French toast!

• Ready In: 25 mins
• Serves: 8

Ingredients

• 1⁄2 cup butter
• 4  tablespoons  unsweetened cocoa powder
• 1⁄4 cup all-purpose flour
• 3⁄4 cup granulated sugar
• 2  cups milk

Directions

1. Melt butter in a skillet over medium heat.
2. Add cocoa and flour and stir until a thick paste is formed.
3. Stir in sugar and milk.
4. Cook, stirring constantly, until thick.