Chocolate French Toast

Ready In: 30 mins

Serves: 12

Ingredients

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Directions

  1. Slice loaf into 1-1/2 inch slices.
  2. In a dish beat eggs,milk,cinnamon and vanilla.
  3. Dip each slice in egg mixture coating both sides.
  4. Melt butter in a skillet and add bread slices cook to golden brown on both sides.
  5. Top with syrup or powdered sugar.
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