Chocolate Crisps
- Reviews 3
Ready In: 15 mins
Serves: 25
Ingredients
- 3⁄4 cup honey
- 1 cup peanut butter
- 1 cup semi-sweet chocolate chips
- 1 cup salted peanuts
- 3 cups crisp rice cereal
Directions
- Line a 9x9 inch pan with baking paper.
- Melt honey and peanut butter in a large saucepan over low heat.
- Bring slowly to a boil.
- Remove from heat and add chocolate chips.
- Stir until they melt.
- Add peanuts and rice cereal.
- Stir to coat.
- Press in prepared pan.
- Chill well before cutting into 25 squares.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off