Chocolate Cowboy Cookies
Ready In: 27 mins
Yields: 30-36 cookies
Ingredients
- 3⁄4 cup flour
- 1⁄4 cup cocoa
- 1⁄2 teaspoon baking soda
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon baking powder
- 1⁄2 cup margarine or 1⁄2 cup shortening
- 1⁄2 cup white sugar
- 1⁄2 cup brown sugar, firmly packed
- 1 large egg
- 1 cup quick-cooking oats
- 1⁄2 teaspoon vanilla
- 1 cup chocolate chips
- 1⁄2 cup chopped nuts (optional)
Directions
- Sift together dry ingredients; set aside.
- Blend together margarine (or shortening) and sugars.
- Add egg & beat until light & fluffy then stir in vanilla.
- Combine with dry ingredients & mix well.
- Add remaining ingredients& mix well.
- Drop by teaspoon onto greased or parchment-lined cookie sheets and bake in preheated 350°F oven for 12 minutes.
- Allow a few minutes longer if you prefer crisp cookies.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off