Chocolate Covered Raisins

found this recipe in a book called " Everything on a Waffle"

• Ready In: 6 mins
• Serves: 2
• Yields: 1 cups

Ingredients

• 1  cup raisins or 1  cup  nuts
•  chocolate, discs

Directions

1. melt chocolate discs in a double boiler.
2. dump in raisins
3. stir for a while.
4. when raisins are fully covered in chocolate pour into strainer until all access chocolate is gone
5. pour the raisins onto pan and let sit until dry
6. eat.