Chocolate Coffee Kiss
- Reviews 4
Ready In: 2 mins
Serves: 1
Ingredients
- 3⁄4 ounce coffee liqueur
- 3⁄4 ounce irish cream
- 1⁄2 ounce Creme de Cacao (dark)
- 1 teaspoon Grand Marnier (or other brandy-based orange liqueur)
- 1 1⁄2 ounces chocolate syrup
- 1 cup coffee (hot, freshly brewed)
- whipped cream
- 1 maraschino cherries (garnish) or 1 chocolate shavings (garnish)
Directions
- In an Irish coffee mug, combine coffee liqueur, Irish cream, creme de cacao and Grand Marnier. Add half of the chocolate syrup, then fill mug with hot coffee; stir gently.
- Top with a dollop of whipped cream, drizzle with remaining chocolate syrup and garnish with a maraschino cherry or a few chocolate shavings.
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