Chocolate-Coconut Squares

If you have a sweet tooth like me, then this is the one.

• Ready In: 32 mins
• Yields: 1 13x9 inch pan

Ingredients

• 1 1⁄2 cups graham cracker crumbs
• 1⁄2 cup  firmly packed brown sugar
• 1⁄3 cup flour
• 1⁄2 cup  melted butter
• 1 (14 ounce) can sweetened condensed milk
• 1 (7 ounce) package flaked coconut
• 1 (12 ounce) package chocolate chips
• 2  tablespoons peanut butter
•  chopped peanuts (to garnish)

Directions

1. Set oven to 350 degrees.
2. Prepare an ungreased 13 x 9-in baking pan.
3. Combine first 4 ingredients.
4. Press mixture into ungreased baking dish.
5. Bake for 10 minutes.
6. Combine milk and coconut; mix well, spread over crust.
7. Bake for another 10-12 minutes.
8. Combine chocolate chips and peanut butter in a small saucepan.
9. Cook, over low heat, stirring constantly until chocolate melts.
10. Spread over coconut layer.
11. Garnish with chopped peanuts, if desired.
12. Cool and cut into bars.