Chocolate Coconut Bars

Easy to make and delicious.

• Ready In: 37 mins
• Yields: 48 bars

Ingredients

• 1  cup sugar
• 1⁄2 cup  soft butter
• 1 1⁄3 cups  shredded coconut
• 2  eggs, slightly beaten
• 1 1⁄2 cups  sifted flour
• 3  teaspoons baking powder
• 1  teaspoon cinnamon
• 3⁄4 teaspoon salt
• 1⁄2 teaspoon nutmeg
• 1  cup chocolate chips

Directions

1. Cream butter and sugar.
2. Stir in coconut and eggs.
3. Sift dry ingredients and add.
4. Stir in chocolate chips.
5. Spread evenly into greased 9 X 13 pan.
6. Bake at 375 degrees for 20 to 22 minutes.